Sloppy Joe Mac And Cheese Recipe For The Ultimate Comfort Food
Ingredients
For the Sloppy Joe Mixture:
Ingredients, For the Sloppy Joe Mixture:
- 1 pound ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 purple bell pepper, chopped
- 1 (15 ounce) can tomato sauce
- 1 (15 ounce) can tomato paste
- 1/2 cup brown sugar
- 1/4 cup Worcestershire sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
For the Mac and Cheese:
Ingredients, For the Mac and Cheese:
• 1 (12 ounce) package deal elbow macaroni
• 4 tablespoons unsalted butter, divided
• 4 tablespoons all-purpose flour
• 4 cups complete milk, warmed
• 1 cup grated cheddar cheese
• 1 cup grated Monterey Jack cheese
• half teaspoon salt
• 1/4 teaspoon black pepper
Instructions
To Make the Sloppy Joe Mixture:
To Make the sloppy joe turkey Joe Mixture:
1. In a big skillet, brown the bottom beef over medium heat. Drain off any extra fats.
2. Add the onion and bell pepper to the skillet and cook until softened.
3. Stir within the tomato sauce, ketchup, brown sugar, mustard, Worcestershire sauce, salt, and pepper. Bring to a simmer and prepare dinner for quarter-hour, or until the sauce has thickened.
4. Preheat the oven to 350 degrees F (175 degrees C).
5. In a big bowl, mix the cooked macaroni and the sloppy joe combination.
6. Pour the mixture into a greased 9×13-inch baking dish.
7. In a small bowl, mix the cheddar cheese and mozzarella cheese.
8. Sprinkle the cheese combination over the macaroni mixture.
9. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
10. Let stand for five minutes earlier than serving.
To Make the Mac and Cheese:
Instructions, To Make the Mac and Cheese:
1. Preheat oven to 375 degrees F (190 levels C).
2. Cook elbow macaroni based on bundle directions, drain and set aside.
3. In a large saucepan, soften butter over medium heat. Whisk in flour and cook dinner for 1 minute.
4. Gradually whisk in milk until clean.
5. Bring to a simmer and cook until thickened, about 5 minutes.
6. Stir in cheddar cheese, Parmesan cheese, salt, and black pepper.
7. Fold in cooked macaroni.
8. Pour macaroni and cheese mixture into an ungreased 9×13-inch baking dish.
9. Bake for 20 minutes, or till bubbly and golden brown.
To Combine the Sloppy Joe and Mac and Cheese:
1. In a large pot or Dutch oven over medium warmth, brown the bottom beef. Drain off any extra fat.
2. Add the onion and green pepper to the pot and cook until softened.
3. Stir in the tomato sauce, ketchup, mustard, Worcestershire sauce, brown sugar, and salt and pepper to taste.
4. Bring to a boil, then scale back warmth and simmer for quarter-hour, or till the sauce has thickened.
5. Stir within the macaroni and cheese.
6. Cook till heated by way of.
7. Serve instantly.